Minneapolis continues to thrive as a culinary hotspot, with new establishments enriching the city’s diverse food scene. Here’s a look at some recent openings and food truck favorites that are making waves.
New Restaurant Openings
Arch and River
Set to open this summer along the Mississippi River, Arch and River will offer Afro-Caribbean French “bistronomie” cuisine. Operated by the team behind B’beri Desserts, the bistro will serve morning pastries, brunch, lunch, and snacks, complemented by beer, wine, and cider. The location boasts scenic views of the Stone Arch Bridge, promising a delightful dining experience.
Inti Kitchen & Bar
Taking over the former Revival space at 4537 Nicollet Ave S, Inti Kitchen & Bar is slated to open in May 2026. The restaurant will feature a fusion of Tibetan and Indian dishes, expanding the city’s array of international dining options. Plans include remodeling the interior to increase seating capacity from 45 to 80, ensuring a comfortable atmosphere for patrons.
Food Truck Highlights
Gastrotruck
As one of Minneapolis’ pioneering food trucks, Gastrotruck has been serving elevated American cuisine for over 14 years. Known for its sliders, creative tacos, and seasonal specials made with locally sourced ingredients, Gastrotruck continues to set the standard for mobile dining in the city.
Habanero Tacos
Since 2015, Habanero Tacos has been a vibrant presence in Minneapolis, offering authentic Mexican fare. Their bold and spicy dishes have garnered a loyal following, making them a must-visit for taco enthusiasts.
Animales Barbeque Co.
Known for its St. Louis-style ribs, Animales Barbeque Co. has transitioned from a popular food truck to a permanent location next to La Doña Cervecería at 241 Fremont Ave N. The expansive space features large booths, community-style tables, a bar, and a stage for live music, providing a comprehensive dining experience.
Minneapolis’ food scene remains dynamic and ever-evolving, offering residents and visitors a plethora of options to explore and enjoy.