Minneapolis continues to solidify its reputation as a dynamic culinary destination, with a host of new establishments complementing the city’s beloved dining spots. Here’s a look at some recent openings and enduring favorites that are shaping the local food landscape.
New and Noteworthy
Arch and River
Set to open this summer along the Mississippi River, Arch and River will offer an Afro-Caribbean French “bistronomie” experience. Patrons can look forward to morning coffee and pastries, as well as brunch, lunch, and snack options, all complemented by a selection of beer, wine, and cider. The restaurant boasts a desirable location overlooking the Stone Arch Bridge.
Inti Kitchen & Bar
Taking over the former Revival space at 4537 Nicollet Ave S, Inti Kitchen & Bar is slated to open in May 2026. The restaurant will serve a fusion of Tibetan and Indian cuisine, with plans to remodel and expand the interior to increase seating capacity from 45 to 80.
Pizza Luna
Located inside the Midtown Global Market, Pizza Luna offers fresh ingredients and homemade-style pies. This addition provides a new dining option for market visitors and contributes to the revitalization of the East Lake Street corridor.
Enduring Favorites
Spoon and Stable
Helmed by James Beard Award-winning chef Gavin Kaysen, Spoon and Stable remains a cornerstone of Minneapolis fine dining. The restaurant seamlessly blends French culinary techniques with Midwestern flavors, offering dishes like duck liver mousse and hand-rolled pasta with foraged mushrooms.
112 Eatery
Since its opening in 2005, 112 Eatery has been a staple in the North Loop neighborhood. Known for its consistent quality and inventive dishes, the restaurant continues to draw diners with offerings such as steak tartare and stringozzi with lamb sugo.
Oro by Nixta
Recognized as a semifinalist in the Best New Restaurant category of the James Beard Foundation Awards in 2024, Oro by Nixta has quickly become a standout in the Minneapolis dining scene. The restaurant offers a unique take on Mexican cuisine, earning accolades for its innovative approach.
As Minneapolis’ culinary scene continues to evolve, these new openings and established favorites offer a diverse array of dining experiences for residents and visitors alike.